What is a Panna Cotta?

Panna cotta with fruits and mint
Panna cotta with fruits and mint

The Panna Cotta is an elegant super simple dessert to prepare, made with flavored milk and set with gelatin.

A variety of cream and milk types can be used to create a Panna Cotta which may include whole milk, skim milk, condensed milk, evaporated milk or even in some cases a combination of milk and yogurt or cheese, such as, cream cheese, ricotta cheese, or cottage cheese.

Traditionally, the flavored Panna Cotta serves as a base and is decorated in flavored with additional toppings, sauces, fruits, and berries.

Most frequently seen in restaurant settings, Panna Cotta’s are a very simple and fashionable dish to serve at home and every cook should learn to make it.

Panna Cotta Related References

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